Hey there, fellow food enthusiasts! It's Real Korean foodie, your go-to blogger for authentic local eats in Seoul.
Today, let's dive into a must-try Korean culinary experience: Pyongyang Naengmyeon. Nestled near Seoul's Line 2 Gyodae Station is Seogwan Myeonok, a spot quietly gaining traction among local cold noodle aficionados.
What's Pyongyang Naengmyeon?
Simply put, it's Korea's chilled beef broth noodle dish. But trust me, the flavors are anything but simple!
Many first-timers might exclaim, "Wait, where's the seasoning?" 😅
That's the charm! Pyongyang Naengmyeon boasts a subtle, understated flavor. Yet, as you continue eating, the deep richness of the beef broth and the delicate nuttiness of the buckwheat noodles become undeniably captivating.
What Sets Seogwan Myeonok Apart?
- This eatery stands out with its dedication to quality ingredients:
- 100% Jeju Buckwheat: Freshly milled daily using traditional stone grinders.
- Beef Broth from Cattle Slaughtered Within 3 Days: Ensuring a clean and profound taste without any off-flavors.
Being from Jeju, the use of Jeju buckwheat resonates with me. It imparts a subtle aroma, making the noodles exceptionally enticing. The 'al dente' texture combined with the chilled broth offers a refreshing palate cleanse.
Menu Highlights: Top 5 Picks at Seogwan Myeonok
1. Pyongyang Naengmyeon
Signature dish featuring daily stone-ground Jeju buckwheat noodles immersed in a broth made from ultra-fresh beef. The noodles are tender and flavorful, while the broth remains clear yet rich with beefy undertones.
2. Goldong Naengmyeon
A mixed noodle dish where various toppings and seasonings are combined, resulting in a complex flavor profile and an enjoyable texture. If you have a penchant for spice, this one's for you.
3. Dolt Je Yuk (Black Pork Slices)
Utilizing black pork from Namwon's Inwol village in Jirisan, this pork dish offers a firmer, slightly drier texture. Pairing it with fermented shrimp sauce elevates its umami, making it a perfect companion to the cold noodles.
4. Eobok Jeongban
A traditional Pyongyang hot pot featuring beef and vegetables simmered together. Seogwan Myeonok prepares this with fresh ingredients and a rich broth, making it ideal for sharing with family or friends.
5. Seogwan Table Set
A modern reinterpretation of the traditional Korean royal table setting, this course meal offers a variety of Korean dishes in one sitting. Due to its limited availability, reservations are recommended.
Quick Info
- Address: 11, Seocho-daero 56-gil, Seocho-gu, Seoul (Google map link)
- Directions: Approximately a 10-minute walk from Gyodae Station Exit 1
- Phone: 0507-1403-9946
- Hours: 11:00 AM – 9:00 PM (Break Time: 3:00 PM – 5:00 PM)
- Parking: Available
- Reservation: Catch table app (Link)
Real Korean foodie's Verdict
- A top recommendation for those new to Pyongyang Naengmyeon.
- Noodles boast an excellent texture; the broth is smooth and clean.
- Ambiance and service make it a great spot to relax during your travels.
- The pork slices might be an acquired taste for some, but when paired with the shrimp sauce, it's a definite win.
If you're keen to delve into Korean traditions, why not savor a bowl of Pyongyang Naengmyeon at Seogwan Myeonok? You'll soon understand the allure of its subtle yet profound flavors. 😋
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