Hey travelers! If you’re visiting Korea for the first time, I’ve got a special spot to add to your Seoul bucket list.
Right off the buzz of Myeongdong—famous for street food and shopping—there’s a chill, artsy restaurant that feels like a whole vibe: Sayu-ui Seojae Namsan(. It’s the kind of place that makes you go, “Yo, how is this even real?”
| "‘Sayu-ui Seojae Namsan’ roughly translates to 'A Library of Thought at Namsan' - a name that perfectly captures the calm, reflective atmosphere of this unique dining space in the heart of Seoul. It’s where great food, quiet conversation, and a touch of poetry come together. Whether you're here to relax, connect, or simply enjoy a meal away from the hustle, this place invites you to slow down and savor the moment." |
📍 Location Deets
Address: 3F, 13 Toegye-ro 20-gil, Jung-gu, Seoul (Google map link)
Phone: +82 507-1319-0957
Hours: 11:30 AM – 10:30 PM (Break Time: 3:00 – 4:30 PM)
Parking: Free for 1 hour per 50,000 KRW spent (basement garage)
Private Rooms: Available for 2–30 guests
Reservation: Catch tanble (Link)
✨ Who’s This Place For?
Whether you're on a romantic Seoul date, chilling with the fam, or just wanna escape the crowd for a peaceful, intimate dinner - this place has you covered. Located just a short walk from Myeongdong Station Exit 3 (towards Pacific Hotel), Sayu-ui Seojae stands out in a sea of franchise chains.
It’s giving “hidden sanctuary” energy - with thoughtful interiors, cozy lighting, and total main character dining vibes.
🛋️ The Space: Cozy Meets Classy
The layout is clean and stylish, with just the right amount of eclectic. Private rooms range in size and vibe - perfect for deep convos or group hangouts. Art lovers will dig the combo of pop art and Gustav Klimt pieces scattered throughout.
One of the private rooms fits up to 20 people, making it clutch for workshops, celebrations, or dinner with your Seoul squad.
🍴 Let’s Talk Food – Full Breakdown
1. House Salad
Fresh greens, creamy ricotta, and ripe figs - it’s light but flavorful, perfect for vegetarians or anyone starting off fresh. Total palette cleanser.
2. Grang Gambas (Garlic Shrimp)
Yo, this dish slaps. Juicy jumbo shrimp cooked in rich garlic olive oil—no skimping here. Dip the rye bread in that golden sauce? Chef’s kiss. One of the strongest recommends on the menu.
3. Truffle Potato Gnocchi
Soft, chewy, and packed with that earthy truffle aroma. Every bite is rich, smooth, and lowkey addictive. Small plate, big flavor.
4. Cheese Wheel Basil Cream Pasta
They toss this one inside a giant cheese wheel table-side. It’s a full-on experience. Creamy basil sauce hugs every strand of pasta. Max flavor. Max aesthetic. 10/10 Instagram moment.
5. Iberico Pork Steak
Tender like beef, but it's pork. Juicy, aged beautifully, and cooked just right. If you love meat, don’t sleep on this one. A game-changer even for those used to Korean black pork.
6. Sugar-Free Ice Cream
Smooth, creamy texture with no added sugar. Not quite gelato, but a clean and light finish to a rich meal. Bonus: guilt-free dessert that still hits.
🍷 Final Thoughts
Sayu-ui Seojae Namsan is that rare find where ambiance, aesthetics, and flavor all come together. Whether you’re looking to slow down after a packed day in Myeongdong or searching for that one meal to remember in Seoul—this spot delivers.
✨ It’s not just dinner. It’s a whole mood.
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