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Hidden Food Gems in Korea

Where to Try Traditional Korean Set Meals in Seoul – Muwol Siktak

by Real Korean foodie 2025. 6. 1.
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Where to Try Traditional Korean Set Meals in Seoul – Muwol Siktak

by Real Foodie

If you're traveling through Seoul and looking for an authentic Korean meal that doesn’t feel overly heavy or formal, Muwol Siktak is the perfect spot. This modern Korean restaurant offers beautifully arranged bansang-style meals—Korean tray sets that balance rice, soup, a main dish, and several traditional side dishes.

Ideal for solo travelers, casual lunch dates, or even family dinners, Muwol Siktak makes traditional Korean flavors more accessible than ever.

 

What Is a Korean “Bansang”?

Bansang (반상) is a traditional Korean way of presenting meals, where all the components—steamed rice, soup, a main dish, and multiple side dishes—are served together on a tray. While this style used to be reserved for home-cooked meals or formal hanjeongsik, Muwol Siktak offers it in a single-person format, making it perfect for casual dining.

 

Why Visit Muwol Siktak?

  • Affordable & Authentic: Most set meals cost around 10,000–15,000 KRW (~$8–12).
  • Solo-Friendly Dining: All meals are served individually with thoughtful presentation.
  • Comfortable Ambience: Wooden interiors and soft lighting make for a calm dining experience.
  • Robot Servers: At select branches, dishes are delivered by cute robot carts—fun for all ages!

 

What to Order: Popular Menu Items Explained

1. Braised Short Ribs with Korean Peppers (Galbijjim Bansang)

This dish features tender beef ribs simmered in a soy-based sauce that’s both savory and slightly sweet. Accompanied by kkwarigochu (mild Korean chili peppers), it adds a gentle spicy edge without overpowering the flavor. It’s a perfect introduction to Korean-style stews.

2. Soy-Braised Chicken with Long Green Onion (Dakjjim Bansang)

Made with juicy chicken pieces cooked in soy sauce and aromatics, this dish is both hearty and mild. The highlight is the use of long green onion (daepa) that gives it a deep, roasted aroma. Even kids or spice-sensitive eaters will enjoy this one.

 

3. Herbal BBQ Bossam (Korean Boiled Pork Wraps)

Bossam consists of pork belly boiled with Korean medicinal herbs. At Muwol Sikdang, it’s served with fermented radish, fresh greens, and dipping sauces. Wrap the pork with the sides in lettuce for a perfect bite!

 

4. Nostalgic Side Dish Set

This set recreates classic Korean lunchbox items that locals grew up with. It includes:

  • Stir-Fried Mini Sausages: A childhood favorite made by stir-frying small sausages with ketchup—sweet and savory.
  • Seasoned Bean Sprouts: Lightly blanched and tossed with sesame oil and garlic for a refreshing crunch.
  • Kimchi: Korea’s famous fermented cabbage, served mildly seasoned and fresh in flavor.

This set is perfect for travelers who want to explore Korea’s comfort food culture in one plate.

 

When to Visit?

Lunch: Full single-serving bansang trays are available for a nourishing midday meal.
Dinner: Enjoy side dishes and traditional drinks like makgeolli in a quieter evening setting—great for solo or group diners.

 

Who Should Try Muwol Siktak?

  • Travelers curious about Korean meals
  • Solo diners seeking a well-balanced experience
  • Families with children looking for mild, healthy options
  • Anyone wanting a taste of everyday Korean cuisine in a comfortable space

 

Final Thoughts

Muwol Sikdang delivers traditional Korean comfort food in a stylish, approachable way. Whether you’re new to Korean cuisine or want a quiet, satisfying meal in Seoul, this is a perfect place to start your Korean food journey.

From robot servers to well-composed side dishes, everything here speaks to both modern service and traditional flavor. Highly recommended for food-loving travelers!

 

 

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